PERFECTION TAKES TIME 

Founded in 2019, blue salt woodfire grill and smoked oven is known for revolutionizing the way people eat and enjoy food. We take pride in our ability to discover the most unique flavors from around the world infused with Persian Blue Salt and share them with the Suffolk area.

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Cooking by wood fire brings out the great natural taste and flavours in food. The scent of the wood penetrates the food to give it that distinctive, rustic and authentic taste, and the dry atmosphere renders the skin on meat and vegetables to perfection. 

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"SELECTED ONLY FROM A VERY SPECIFIC CLASSIFICATION, PLACING IT IN THE TOP 1% OF BEEF IN THE WORLD."

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